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Matcha Milk Tea

(1 customer review)


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Top-quality matcha milk tea is ground to produce a smooth, fine, emerald powder. It is identified by its delicate, soft texture.

Ingredients: Matcha, milk, and sugar.


Serving Suggestion

Hot Tea
  120ml just-boiled water
  1 to 2 tablespoons
Stir vigorously until powder if completely dissolved.

Cold Tea
  120ml just-boiled water
  2 to 3 tablespoons
Stir vigorously until powder is completely dissolved. Pour over ice.


Product Packaging

Resealable Zip Pouch
100g | 12 x 20 cm

Vacuum Bag
250g | 15 x 25 cm

Tin Can
560g Large Tin Can | 18.8 x 8.6 cm
875g XL Tin Can | 20 x 10 cm

1 review for Matcha Milk Tea

  1. Memeiko (verified owner)

    Perfect sweetness, it doesn’t overcome the Matcha flavor. You will definitely know it’s a high-quality product! Tastes like the ones you get on those fancy cafes. 🙂

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