Goji Berries are small, plump, elongated fruits. The fresh berries offer a vibrant orange-red colour and a shiny skin, the dried berries are slightly flatter and have a deeper wine red shade and a slightly withered skin.
How does it taste?
Drink this luscious coppery-red liquor and savour the initial hint of bitterness followed by a sweet ripe berry taste. The texture is warm and soothing with a herbal aroma that lingers as you sip. When you are done, you can eat the delicious berries!
Praised as a super-food of the 21st century, Goji berries are rich in an extensive range of vitamins and nutrients. They boost your energy levels and rejuvenate the body. The amino acids in the Goji Berries have anti-inflammatory, anti-bacterial and anti-fungal properties.
Place 2 to 3 teaspoons into your cup. Add 250ml of water at a temperature around 90°C. Allow the tea to steep for 3 to 5 minutes. Good for two to three steeps.
Gradually increase steeping time and temperature for subsequent brewing. Reducing steeping time will render a milder tea. Longer steeping periods will render a bolder flavour. Adjust the amount of tea and steeping time to your liking.